LIKE-A-PRO partners have been developing foods that bring alternative proteins into familiar formats. The factsheets show what came out of that work.
What’s covered:
▪️Fish alternatives: salmon fillet, white fish and fish sticks
▪️Meat alternatives: chicken breast, nuggets, hamburgers and prime cuts
▪️Hybrid cooked ham, cured chorizo and pulled pork
▪️Pasta, pizza, protein snacks and mousses
▪️Smoothies and powdered foods
They were developed by project partners BIOZOON, CARTESA, CNTA, Flowfood, Møreforsking, REVO Foods and SANYGRAN.
For food producers, retailers and ingredient developers, the factsheets are a quick way to see what alternative proteins can do in real products.
Download the factsheets here